Catering & Hospitality Foundation Apprenticeship – Level 2

Course Code: ADW030S/AR1

Course Type
Apprenticeships
Subject Area
Hospitality & Catering
Location
Strode College
Awarding Organisation
Generic award – no awarding body
Start date
Flexible
Duration
8 months.

Course Overview

The Foundation Apprenticeship in Hospitality and Catering is an entry-level programme designed for young people who are interested in developing the skills, knowledge and behaviours required for a successful career in the hospitality, catering and food service industries. It provides a practical introduction to the sector and helps learners prepare for further study, an apprenticeship, or employment.

The programme combines classroom-based learning with hands-on experience in hospitality and catering environments. Learners develop an understanding of food preparation, kitchen operations, customer service, health and safety, food hygiene, teamwork, communication and professional standards expected within the industry.

Topics may include:

  • Food safety and hygiene practices
  • Health and safety in hospitality settings
  • Food preparation and cooking techniques
  • Customer service skills
  • Working effectively as a part of a team
  • Understanding hospitality and catering businesses
  • Personal presentation and professional behaviour
  • Sustainability and reducing waste in catering operations.

Assessment Methods

Assessment is through a knowledge assessment as an examination, observations of practice and question & answer sessions.

Progression Options

On successful completion, you could progress to other relevant qualifications including a Level 2 Food and Beverage Team Member Apprenticeship, or a Level 2 Commis Chef Apprenticeship.

Entry Requirements

You must be employed in a relevant Hospitality and Catering business.

Frequently Asked Questions

You can apply directly on any of the UCS College Group websites, whether you wish to study at Bridgwater College, Cannington College, Strode College, or Taunton College. Simply use our “Find a Course” feature and follow the on-screen instructions – be sure to have your important information to hand.