Cooking on a Budget: Delicious Meals Without Breaking the Bank – Improvers

Course Code: ADA036S/PM1A

Course Type
Adult Learning
Subject Area
Hospitality & Catering
Location
Strode College
Awarding Organisation
Generic award – no awarding body
Start date and class time
21/04/2027 – Friday, 5:30pm – 8:00pm
Duration

8 weeks.

Fees (subject to change)
19+: £184.00

Course Overview

This course is free if you meet the eligibility criteria, for full details click here: https://www.ucscollegegroup.ac.uk/policies-and-reporting/adult-course-fees/.

In today’s fast-paced world, finding ways to cook healthy, delicious meals without overspending is a must-have skill for families, parents, and anyone looking to eat well while staying within their budget.

This course will teach you practical techniques for creating nutritious, flavourful meals on a budget, from smart shopping tips to meal prep strategies that save both time and money. This course will build on your cooking skills and make you feel more confident preparing meals for your family.

Assessment Methods

There are no formal assessments for this course, however, feedback will be provided and group discussions may take place.

Progression Options

Strode College & UCS College Group offer a wide variety of short courses for adults. Please visit our Course Finder for more information.

Entry Requirements

There are no formal entry requirements for this course.

Frequently Asked Questions

You can apply directly on any of the UCS College Group websites, whether you wish to study at Bridgwater College, Cannington College, Strode College, or Taunton College. Simply use our “Find a Course” feature and follow the on-screen instructions – be sure to have your important information to hand.